Monday, February 6, 2012

What do you say when you call a store about an application you filled out? -

I filled out an application for mcdonalds 2 days ago and I figured I would call them in a few mins. problem is I am not sure what I should say to them. please help.

Don t call. Go in to the establishment and ask to speak to the manager or human resources head about the application you filled out. the squeaky wheel gets the grease. Remember to be curtious and understanding. Dont go in at the most obvious busy time of the day either. Good luck!

there s nothing wrong with waiting until they contact you and there s also nothing wrong with you waiting a few days and calling them. Personally i have no patience for people who say they will call and don t. So to get on with the rest of my life i would call them and if they sound like they don t to be bothered then you get the person s name whom you spoke with and get on with looking for another place that s hiring. Trust me if they needed you that much, you would have been interviewed that same day and knew whether you qualified or not. Good Luck!

First ask to speak to the manager...they would be the right person to talk to. Then, introduce yourself. For example, you could say, Hi. My name is John/Jane Doe. I filled out an application a few days ago and wanted to touch base with you. Did you receive it? Oh great, I m glad you did. I m really interested in the position and would like to join the McDonald s team. Would you consider me for any openings? If you like, I can come in and interview on X date...is that convenient for you? Remember, be yourself! Don t be afraid to talk about how hard you will work, why you want the job, and why they should hire you. Be positive and enthusiastic about the position!

Ak them if they d be interested in an interviewPeople who work at McDonalds are generally speaking not the sharpest tools (not calling you dumb) So initiating ur interview will expedite the proccess of knowing if in deed they are hiring now if thenews isn t what you want to hear ask if another store is hiring.best wishes

you say hi this is ----- i was in here a couple days ago and filled out a application and i wanted to see if the manager has had a chance to go over it. I am really interested in starting working here a.s.a.p Good Luck!!!

Don t bother. If they want you they ll call you.

How do i open a BYOB lounge? -

Interested in opening a BYOB lounge in Philadelphia PA... Do i still need a liquor license or any other license? if so what type? any resources ? Thank you!!

Yes, you need a local business license, state sales tax permit, and on premise consumption license

I am thinking of starting a restaurant in my home just for friends and family.? -

Are there laws, codes or regulations if you serve exclusively to family and friends? I would not be advertising or displaying any signs. I plan on charging $5 per person..with kids eating free. I have a lot of family and friends that work and would gladly pay to have someone cook for them.

You need a business licence and a business name. If you just do it without these things and Health Safety, or the Local Council or Police find out, you could end up with a hefty fine for running a business with out them. You could just do it for free and take a complimentary donation from guests .Health Safety require you to have a separate place for food handling away from the main eating area so a open planned kitchen dining area would not be suitable.You also require local planning permits and Health Safety permits and Food Handling Permits to proceed. You also require proper refrigeration and storage. You also need parking exemptions for visitors. Also, a liquor licence will be required.I ve seen many houses turned into hair salons and they do very well. Running a restaurant from home will require special setup and permits. You had best speak with your Local Council and Town Planing Department, if you proceed. Like I said previously, just invite guests for free, and put a note on the table, Donations Welcome

At those prices you re guaranteed to lose money really fast..Many states and cities have a myriad or rules for restaurants, including fire protection, parking, zoning, etc.

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